A guide only. There can be regional variations. Note client specifications but err on the side of caution. Most Coldrooms are ultimately, abusively over-loaded!
Typical weights of sample selection of Bread & Loaves
| Bread & Loaves | Grams | Ounces |
| Baguette large | 400 | 14.1 |
| Brioche bun large | 70 | 2.5 |
| Brioche bun small | 50 | 1.8 |
| Brown loaf small | 400 | 14.1 |
| Brown loaf Standard, sliced/unsliced | 800 | 28.2 |
| Burger bun | 55 | 1.9 |
| Cottage loaf | 600 | 21.0 |
| Croissant | 55 | 1.9 |
| Donut filled | 100 | 3.5 |
| Hot Cross bun | 85 | 3.0 |
| Hot Dog bun | 40 | 1.4 |
| Sandwich loaf | 500 | 18.0 |
| White loaf small | 400 | 14.1 |
| White loaf Standard, sliced/unsliced | 800 | 28.2 |
See also:-
typical weights of a sample selection of individual Fruits and Vegetables
typical weights of a sample selection of Game animals and birds